Tenders — Prepared and preserved foods

Business sector / Data updated October 30, 2026 / 24 months, October 30, 2024 to October 31, 2026

Over 24 months, Prepared and preserved foods accounts for 56 published tenders, or 0% of everything Adjulo tracks. 48% of these tenders are open tenders, compared with 33% overall; direct awards make up 43%. The median value of an awarded contract is $80,895, compared with $69,549 across all contracts published in Québec. 2 tenders are open today for this sector.

Open tenders

2 tenders are accepting bids today, listed by closing date.

New Québec tenders are released as open data once a week: they arrive every Monday around 7 a.m. Federal tenders arrive Monday to Friday around 8 a.m. Every day, all open tenders are re-evaluated: those past their closing date close, and closing dates extended by addendum are recalculated.

Only the official tender, published by the source, is authoritative.

Activity

56 tenders published in 24 months, including 23 in 2026. 43 contracts awarded, worth $7.7M; the median contract is $80,895.

2024 Q42025 Q22025 Q42026 Q22026 Q4
Québec Federal
Chart data
Notices published per quarter
QuarterTenders — QuébecNotices — federalContracts awardedValue
2024 Q4514$1.8M
2025 Q1322$416,627
2025 Q22314$2.1M
2025 Q3455$179,361
2025 Q4626$1M
2026 Q1311$63,127
2026 Q2425$724,925
2026 Q3846$1.4M
2026 Q4010$0

Awarding

  • Open tender27 / 48%
  • Selective tender2 / 3.6%
  • By invitation3 / 5.4%
  • Direct award24 / 43%

Market links

Suppliers

CompanyContracts
9326-2251 Québec inc.1
ALIMENTS KRISPY KERNELS INC.1
TRAITEUR BUFFET ST-ÉMILE INC.1

3 of the 26 companies awarded contracts in this sector over 24 months, picked at random. Subscribers see the full list, with the amounts awarded to each, their won and lost bids, and their head-to-heads with competitors. See plans

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